Salsa tampico is a dressing used in Mexico.
INGREDIENTS:
4 bars of chopped surimi (fake crab)
1/3 cup mayo
1/4 mexican cream
1/4 chopped onion
1 chopped serrano chile
DIRECTIONS:
Put the chopped onion and serrano in a food processor and pulse 8-10 times, add chopped surimi and pulse again for 8-10 times and finally add mayo and cream and mix on high until all ingredients are well blended. Add salt if needed.
You can top deep fried sushi with this dressing or serve it over white or fried rice, DELICIOUS!
No comments:
Post a Comment